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It Takes Guts: Novel Enzymes From the Capybara Microbiome Could Help Transform Plant Material Into Biofuels

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By Vilhelmiina Haavisto and Allison Hung In recent years, the capybara has been launched into internet stardom as the world’s largest and chillest rodent. This giant rodent looms over its guinea pig relatives by nearly a meter, and has endeared millions of viewers by forming friendships with all animals alike. Yet, what’s most interesting about...
 
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